Apprentice Baker (m/f/d) - Bäckerei Simon oHG
Found on 08.08.2026
Bakery Simon oHG in Löhne-Gohfeld offers apprenticeship training and provides an apprenticeship to become a baker. In the business, apprentices learn the craft of baking stone-oven bread, sourdough management and other baked goods in a traditional bakery with master craftsman status. The apprenticeship takes place on site in the bakehouse on Rüscherstraße and is part of the company's training offer. Interested applicants can get in touch via the bakery's known contact channels. The business combines craft quality with the distinction as Germany's best baker 2014.
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