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Open positions in East Westphalia-Lippe

Only jobs from employers in East Westphalia-Lippe – so you find the right local role faster.

Employment type : Apprenticeship
Profession : Pastry chef

  • Apprenticeship as Pastry Chef (m/f/d) - Bäckerei Lange

    Found on 08.08.2026

    Bakery Lange is looking for apprentices as pastry chefs for the headquarters and pastry shop in Salzkotten-Upsprunge. The three-year full-time apprenticeship with 38 hours per week starts on 01.08.2026 and teaches the craft production of fine baked goods and cakes. Craftsmanship, creativity, teamwork and a keen sense of taste and smell are expected. As a family bakery with its own pastry shop, Lange offers staff purchasing discounts, benefits and apprentice support. Applications are submitted via the apprenticeship listing in the Bakery Lange job portal.

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  • Pastry Chef / Confectioner (m/f/d) - Bäckerei und Konditorei Hensel GmbH

    Found on 08.08.2026

    The bakery and confectionery Hensel GmbH trains pastry chefs and confectioners who supply the retail branches every morning with fresh cake and torte specialties. During the apprenticeship, fundamentals of processing special food products are taught and individual creative ideas are encouraged. The company emphasizes dexterity and inventiveness as central strengths for this profession. Apprentices receive, among other things, holiday and Christmas bonuses, discounts on the product range, and individual advancement opportunities after training. Applications are aimed at creative night owls who want to sweeten customers' days at Hensel in Ostwestfalen-Lippe.

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  • Apprenticeship as Pastry Chef (m/f/d) - B. Bürenkemper GmbH & Co. KG

    Found on 08.08.2026

    Bäckerei Bürenkemper is looking for apprentices as pastry chefs for working with batters and creams as well as producing special cakes according to customer requests. Required are a passion for traditional craft baking, independence, reliability, teamwork and creativity. The family business based in Bielefeld offers performance-based pay, an employee discount, occupational pension provision and professional further training. The apprenticeship takes place in the context of the traditional bakery with pastry shop and can lead as far as the master craftsman's certificate or the business economist in crafts qualification. Applications are possible online via the application form or by e-mail.

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  • Apprentice Pastry Chef / Confectioner (m/f/d) - Bäckerei Simon oHG

    Found on 08.08.2026

    The bakery and pastry shop Simon in Löhne trains pastry chefs and confectioners. Apprentices work in the pastry kitchen with high-quality ingredients on cakes, tarts, pastries and seasonal specialties. The apprenticeship is part of the training offer of the master craft business with a baking tradition in the third generation. Applications and enquiries should be directed to the contact details of Bakery Simon. The business is looking for new talent for the craft pastry work in the shop and in on-site production.

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  • Apprenticeship as Pastry Chef (f/m) - Backstube Austerschmidt

    Found on 08.08.2026

    Backstube Austerschmidt offers an apprenticeship as a pastry chef at its bakery in Delbrück. Training start dates are planned for the years 2026 and 2027. Apprentices work in a traditional business that produces not only bread and rolls but also cakes, tortes and pastries. Calls regarding applications are requested Monday to Friday from 8:30 a.m. to 12:00 noon at 05250 981910. Written applications should be sent to Backstube Austerschmidt, Eulenweg 1, 33129 Delbrück, or by e-mail to [email protected].

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